Simon is the founder and owner and has been in the hospitality industry for over 40 years. He founded Park Ave VIP Catering over 20 years ago and still has a day-one passion. With an eagerness to please and attention to detail, he has carried this company on his back. Park Ave VIP Catering is not just a food company. Cultivating relationships is what they do – it’s the core of who they are, their source of inspiration and an ever present reminder of why they love their jobs. Whether a client or internal employee, a vendor or local farmer, these connections are key to their innovation, creativity, culinary insight, and most importantly, to satisfying the hungry people of Orlando.
Park Ave VIP Catering, a Mediterranean influenced, full catering service, which opened in March 1998. Offering a balanced menu of contemporary and traditional provisions aimed to please everyone.
They catered at the most sought at venues across the Greater Orlando area. From great halls and glittering ballrooms to sleek downtown galleries, they’ll help you set the perfect style and ambiance for your event.
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Catering
Simon Moradian
Park Ave VIP Catering, a Mediterranean influenced, full catering service, which opened in March 1998. Offering a balanced menu of contemporary and traditional provisions aimed to please everyone. They catered at the most sought at venues across the Greater Orlando area. From great halls and glittering ballrooms to sleek downtown galleries, they’ll help you set the perfect style and ambiance for your event.